Baci di dama

I baci di dama sono dei biscotti originari del Piemonte della città di Tortona , chiamati così perché composti ...

Amaretti

Il termine amaretto, riferito ad un dolce, indica un biscotto di pasticceria, diffuso in tutte le regioni ...

Панеттоне

Панеттоне обычно имеет куполообразную форму и составляет около 30 см в высоту. Панеттоне изготавливается из мягкого, не полностью пропечённого ...

Favette

The Favette are traditional cookies in many Italian regions and they are usually prepared on the occasion of All Saint ...

Pesche mignon farcite

  Pesche mignon are soft delicious pastries filled with hazelnut cream. Ours are the real traditional grandma's peach cookies: the cream ...

Biscotti caserecci

Biscotti are an Italian breakfast staple. Made from simple ingredients like flour, milk, sugar and eggs, biscotti ...

Pesche

Pesche (Peaches) are traditional pastries of Emilia Romagna. It consist in two cookie shells filled with custard cream and ...